In this hands-on workshop, we’ll explore how to unlock the power of your POS reports and use them to guide better business decisions.

Are you a food business owner ready to attract more customers and stand out in a crowded market? Join us for a hands-on, 3-hour workshop designed specifically for food entrepreneurs who want to sharpen their marketing strategy.

Join us every 2nd Saturday of the month at 10am for a kitchen tour. This tour will walk you through our 2500 sq ft licensed commercial kitchen.

Are you ready to turn your food business dreams into reality—or take your existing venture to the next level? Join us for a dynamic, full-day workshop designed specifically for food entrepreneurs who want to build strong foundations for long-term success.

Join us every 2nd Saturday of the month at 10am for a kitchen tour. This tour will walk you through our 2500 sq ft licensed commercial kitchen.

Join us for a hands-on, 3-hour workshop designed specifically for food business entrepreneurs who want to gain control of their numbers and boost their bottom line. Whether you're just starting out or looking to refine your operations, this session will help you make informed financial decisions to support sustainable growth.

Join us every 2nd Saturday of the month at 10am for a kitchen tour. This tour will walk you through our 2500 sq ft licensed commercial kitchen.